Rayment Recruitment Jobs, page 7

As East Anglia?s leading Catering and Hospitality Division we are up to date with the current catering trends and are extremely dedicated to supplying Temporary and Permanent staff across East Anglia. We specialize in providing quality staff within the catering and hospitality industry including contract catering, hotels, weddings and banqueting, fine dining venues, restaurants and pubs. We have a proven track record in providing competent and highly skilled candidates for all positions in this sector. We have the knowledge, ability to recruit for every position within the kitchen from kitchen porters to Michelin trained Executive Head Chefs as well as every position in Front of House from basic waiting staff to Experienced Managers. The division is available 24 hours a day, 7 days a week to provide our Clients and Candidates with a reliable service.