We are currently recruiting for a Commis Chef for a busy country pub in the Hertfordshire area. Ideal candidate will have gained basic experience of working in a commercial kitchen assisting the head chef in preparing and presenting a wide range of food. This role would suit someone who is looking to develop their experience and skills learning from the Head Chef.
Job specification
* Assist the chef with food preparation and presentation.
* Perform basic tasks including chopping and slicing.
* Follow recipe instructions accurately.
* Always keep the kitchen clean and hygienic.
* Communicate effectively with the head Chef.
* Adhere to kitchen policy.
Requirements???????
* Minimum of 6 months experience of working in a commercial kitchen
* Access to a car essential due to rural location
* Experience of food preparation
* Able to multitask effectively.
* Effective communication skills
* High level of attention to detail
* Passion for food and learning new skills.
* Excellent work ethic
* Be able to work under pressure.
* Fundamental understanding of food hygiene procedures
Added benefits.
* Supplemented travel
* Free meals and beverages supplied.
We are looking for someone who has a passion for food who is keen to advance their career and knowledge in the catering sector.