Restaurant Manager
other jobs Rayment Recruitment
Added before 2 hours
- England,East of England,Essex
- Full Time, Permanent
- £40,000 per annum
Job Description:
Full job descriptionRestaurant Manager
£40,000 per annum + Fantastic Tips
Ingatestone, CM4 Essex
Car driver essential
An exciting opportunity has arisen for an experienced Restaurant Manager to join an acclaimed 2 AA Rosette fine dining restaurant, located in a beautiful countryside setting between Billericay and Chelmsford.
Renowned for exceptional food and impeccable service, we are looking for a passionate hospitality professional with previous experience within a high-end restaurant, luxury hotel or fine dining venue to lead our front-of-house team and deliver outstanding guest experiences.
Restaurant Manager Responsibilities
*Manage the day-to-day operation of the restaurant and front-of-house team.
*Deliver exceptional customer service and ensure consistently high standards.
*Lead, motivate and develop a professional and dedicated team.
*Recruit, train and mentor staff members.
*Manage rotas and staffing levels.
*Work closely with the Head Chef and senior management team.
*Monitor stock levels and assist with cost control.
*Handle guest feedback and ensure complete customer satisfaction.
*Ensure compliance with health and safety and licensing regulations.
Requirements
*Previous experience as a Restaurant Manager, Assistant Restaurant Manager or Food & Beverage Manager within a fine dining restaurant, luxury hotel or high-end hospitality venue.
*Proven ability to lead and inspire a team.
*Excellent communication and organisational skills.
*Strong knowledge of food, wine and premium service standards.
*A hands-on approach and genuine passion for hospitality.
*Commercial awareness and attention to detail.
*Ability to work evenings and weekends.
*Full UK driving licence and own transport are essential due to the location.
Salary & Benefits
*£40,000 basic salary
*Fantastic tips on top of salary
*Staff meals provided whilst on duty
*Company pension scheme
*Ongoing training and development
*Career progression opportunities
*Supportive and professional working environment
*Opportunity to work within an established 2 AA Rosette restaurant
Experience:
*Restaurant management: 2 years (required)
*Fine dining or luxury hospitality: 2 years (required)
Licence/Certification:
*Full UK Driving Licence (required)
£40,000 per annum + Fantastic Tips
Ingatestone, CM4 Essex
Car driver essential
An exciting opportunity has arisen for an experienced Restaurant Manager to join an acclaimed 2 AA Rosette fine dining restaurant, located in a beautiful countryside setting between Billericay and Chelmsford.
Renowned for exceptional food and impeccable service, we are looking for a passionate hospitality professional with previous experience within a high-end restaurant, luxury hotel or fine dining venue to lead our front-of-house team and deliver outstanding guest experiences.
Restaurant Manager Responsibilities
*Manage the day-to-day operation of the restaurant and front-of-house team.
*Deliver exceptional customer service and ensure consistently high standards.
*Lead, motivate and develop a professional and dedicated team.
*Recruit, train and mentor staff members.
*Manage rotas and staffing levels.
*Work closely with the Head Chef and senior management team.
*Monitor stock levels and assist with cost control.
*Handle guest feedback and ensure complete customer satisfaction.
*Ensure compliance with health and safety and licensing regulations.
Requirements
*Previous experience as a Restaurant Manager, Assistant Restaurant Manager or Food & Beverage Manager within a fine dining restaurant, luxury hotel or high-end hospitality venue.
*Proven ability to lead and inspire a team.
*Excellent communication and organisational skills.
*Strong knowledge of food, wine and premium service standards.
*A hands-on approach and genuine passion for hospitality.
*Commercial awareness and attention to detail.
*Ability to work evenings and weekends.
*Full UK driving licence and own transport are essential due to the location.
Salary & Benefits
*£40,000 basic salary
*Fantastic tips on top of salary
*Staff meals provided whilst on duty
*Company pension scheme
*Ongoing training and development
*Career progression opportunities
*Supportive and professional working environment
*Opportunity to work within an established 2 AA Rosette restaurant
Experience:
*Restaurant management: 2 years (required)
*Fine dining or luxury hospitality: 2 years (required)
Licence/Certification:
*Full UK Driving Licence (required)
Job number 3860128
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Company Details:
Rayment Recruitment
As East Anglia?s leading Catering and Hospitality Division we are up to date with the current catering trends and are extremely dedicated to supplying...