COLD WAREHOUSE OPERATIVE
other jobs Corus Consultancy
Added before 3 Days
- England,South East,Oxfordshire
- Full Time, Contract
- £15 - £16 per hour
Job Description:
Full job descriptionFish Prep Operative / Food Warehouse Operative
Main Duties
*Prepare, clean, portion, and package fresh and frozen seafood products.
*Handle fish safely and hygienically according to food safety standards.
*Check product quality and ensure orders meet specifications.
*Label, pack, and prepare seafood for distribution to customers.
*Maintain cleanliness of workstations, equipment, and production areas.
*Record stock and production information accurately.
*Work in a chilled temperature-controlled environment and remain on your feet for most of the shift.
Skills and Experience
*Attention to detail.
*Ability to follow food hygiene and health & safety procedures.
*Good teamwork and communication skills.
*Comfortable working with fish and seafood products.
*Basic computer skills for stock recording and traceability.
*Previous experience in food production, catering, kitchen work, or fish preparation is beneficial but not always essential. Training may be provided.
Physical Requirements
*Standing for long periods.
*Manual handling and lifting.
*Working in cold/chilled conditions.
*Using knives and fish preparation equipment safely.
Hours are 9pm to 6:30am MON to FRI
Main Duties
*Prepare, clean, portion, and package fresh and frozen seafood products.
*Handle fish safely and hygienically according to food safety standards.
*Check product quality and ensure orders meet specifications.
*Label, pack, and prepare seafood for distribution to customers.
*Maintain cleanliness of workstations, equipment, and production areas.
*Record stock and production information accurately.
*Work in a chilled temperature-controlled environment and remain on your feet for most of the shift.
Skills and Experience
*Attention to detail.
*Ability to follow food hygiene and health & safety procedures.
*Good teamwork and communication skills.
*Comfortable working with fish and seafood products.
*Basic computer skills for stock recording and traceability.
*Previous experience in food production, catering, kitchen work, or fish preparation is beneficial but not always essential. Training may be provided.
Physical Requirements
*Standing for long periods.
*Manual handling and lifting.
*Working in cold/chilled conditions.
*Using knives and fish preparation equipment safely.
Hours are 9pm to 6:30am MON to FRI
Job number 3880582
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Company Details:
Corus Consultancy
Services Corus Consultancy is specialist recruitment consultancy offering a thorough, confidential and above all professional recruitment service to c...