Chef de Partie
other jobs Rayment Recruitment
Added before 5 Days
- England,East of England,Essex,Colchester
- Full Time, Permanent
- £32,000 per annum
Job Description:
Full job descriptionChef de Partie
Outskirts of Colchester, Essex
£32K + ( 5K Tips)
Ready for your next challenge?
We’re recruiting on behalf of our retained client on the outskirts of Colchester for a talented Chef de Partie to join its professional kitchen brigades.
Working with fresh, seasonal produce, you’ll take ownership of your section, maintain exceptional standards, and play a key role in delivering outstanding food. Previous Rosette experience is preferred, but chefs from other quality fresh food backgrounds are encouraged to apply.
The Role
*Run your own section with confidence.
*Prepare and present high-quality dishes.
*Support the Head Chef and Sous Chef in the day-to-day operation of the kitchen.
*Maintain excellent food hygiene and HACCP standards.
*Assist with stock control and minimise food waste.
What We’re Looking For
*Experience as a Chef de Partie.
*Previous Rosette experience preferred.
*Passion for fresh food and quality ingredients.
*A positive attitude and strong team ethic.
*Ability to perform in a fast-paced kitchen.
What’s on Offer
*£32,000 salary ( package of 36-38K)
*48-hour working week
*Meals on duty
*Staff benefits
*Excellent career progression
*Christmas and boxing day OFF
*Overtime paid or in Lieu
If you’re looking to join a respected establishment and continue developing your career, apply today for immediate consideration.
Outskirts of Colchester, Essex
£32K + ( 5K Tips)
Ready for your next challenge?
We’re recruiting on behalf of our retained client on the outskirts of Colchester for a talented Chef de Partie to join its professional kitchen brigades.
Working with fresh, seasonal produce, you’ll take ownership of your section, maintain exceptional standards, and play a key role in delivering outstanding food. Previous Rosette experience is preferred, but chefs from other quality fresh food backgrounds are encouraged to apply.
The Role
*Run your own section with confidence.
*Prepare and present high-quality dishes.
*Support the Head Chef and Sous Chef in the day-to-day operation of the kitchen.
*Maintain excellent food hygiene and HACCP standards.
*Assist with stock control and minimise food waste.
What We’re Looking For
*Experience as a Chef de Partie.
*Previous Rosette experience preferred.
*Passion for fresh food and quality ingredients.
*A positive attitude and strong team ethic.
*Ability to perform in a fast-paced kitchen.
What’s on Offer
*£32,000 salary ( package of 36-38K)
*48-hour working week
*Meals on duty
*Staff benefits
*Excellent career progression
*Christmas and boxing day OFF
*Overtime paid or in Lieu
If you’re looking to join a respected establishment and continue developing your career, apply today for immediate consideration.
Job number 4149787
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