Full job descriptionDemi Chef de Partie
Location: Suffolk
Salary: £29,500 per year
Hours: 45 hours per week


Accommodation: Live-in available
A picturesque boutique hotel in Suffolk is looking for an experienced Demi Chef de Partie to join its Rosette-standard kitchen.
This is an excellent opportunity for a motivated chef with at least three years’ kitchen experience to develop their skills in a quality-focused kitchen. You’ll work closely with the senior team to prepare and present dishes to a high standard, manage your section during service and help maintain excellent kitchen standards.
About you
*At least 3 years’ professional kitchen experience
*Passionate about fresh, high-quality food
*Organised and calm under pressure
*A reliable team player with a positive attitude
*Keen to learn and develop
What’s on offer
*£29,500 annual salary
*45 hours per week
*Live-in accommodation available
*The chance to grow your career in a picturesque Suffolk hotel
If you’re ready to bring your skills and enthusiasm to a Rosette-standard kitchen, apply now.